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Why One Restaurant Hires Grandmas instead of Chefs

Why One Restaurant Hires Grandmas instead of Chefs

Enoteca Maria in State Island shares Freda's Kitchen's love for authentic, family cooking.  I will definitely have to go here the next time I'm in New York!


Austin lifestyle blogger, Rachel, visits Freda's Kitchen!

Austin lifestyle blogger, Rachel, visits Freda's Kitchen!

Many thanks to Rachel of Rachellately.com for the well-written blog post after joining one of our culinary experiences.  Rachel truly captured the spirit of Freda's Kitchen and our love for authentic cuisines from around the world.  You can read the blog here.

Photo of Rachel     Photo of sushi class

 


October's Recipe of the Month -- Beef Carpaccio with Mustard Aioli and Blue Cheese Croutons

October's Recipe of the Month -- Beef Carpaccio with Mustard Aioli and Blue Cheese Croutons

Beef Carpaccio stands out as a perfect appetizer to start an elegant evening of dining.  It's easy to make if you follow Chef Dean Chamber's tips and recipe.  Buon Appetito!

Austin Pho-Natics Get Lesson on Authenticity

Austin Pho-Natics Get Lesson on Authenticity

Chef Uyen Pham led a lively group of Pho lovers on how to make this favorite Vietnamese dish the authentic way. The always beautiful TippingT was the venue on September 29 for this intimate look at not only how to make Pho, but the story behind it.  Chef Pham shared that Pho is a breakfast food in Vietnam, and demonstrated the various spices that go into the mystical broth.  We talked about the best places in Austin to get ingredients, too!

Everyone joined in preparing the ingredients to complete the dish, as well as a typical Vietnamese dessert with lentils,...


Austin's Mom Entrepreneurs Make Pierogi

Austin's Mom Entrepreneurs Make Pierogi

I had the pleasure of cooking with a fun group of ladies from the Austin B.O.M.B. networking group!